Member's Selection Beef Steak Tray | Stone Hand, Muchacho, Bollo, and Capón

Enjoy a traditional and versatile selection with Member's Selection steaks , including popular cuts like mano de piedra , muchacho , bollo , and capón . These cuts are ideal for grilling steaks, stews, baked goods, or flavorful Creole dishes.

Perfect for everyday use in the Costa Rican kitchen, each tray is packaged to preserve the freshness and quality that characterizes Member's Selection. An economical and practical option to feed the whole family.

Technical Sheet:

• Brand: Member's Selection

• Product: Beef steak in tray

• Cuts included:

  • Stone hand

  • Young guy

  • Bun

  • Capon

• Presentation: Packed tray (vacuum or modified atmosphere)

• Approximate weight: Varies depending on the tray (approximately between 1 kg and 1.5 kg)

• Type of meat: Beef

• Suggested Use: Grilled steak, stews, casseroles, baked

• Texture: Firm, recommended for medium or slow cooking

• Storage: Keep refrigerated between 0°C and 4°C

• Origin: Costa Rica